Jason Weil

Jason Well, who enjoys the reputation of being a juice master and Jamie Oliver in the juice industry, is a best-selling author and has written 11 books on health, addiction, and juice extraction. His works have sold over 3 million copies worldwide and have been translated into many languages. His most famous book, 7 Days, 7 Pounds of Juice Master's Diet, replaced the Da Vinci Code on Amazon and Playcom websites and topped the book list. However, Jason was not slim and healthy before. He had suffered from severe psoriasis, eczema, asthma, hay fever, and obesity. He used to smoke 2-3 packs of cigarettes and drink excessively every day. Later, he used juice extraction as his main tool to clean his skin, lose weight, and relieve the pain caused by diseases. He is now committed to creating a juice world to help people improve their health in the most natural way possible. In addition to writing books, Jason has also released a series of health and addiction related applications for Android and iOS systems. These applications rank first in their respective categories, especially in the highly competitive food and beverage category, defeating celebrity chefs Jamie Oliver, Nigel Larsson, and Gordon Ramsey. Currently, more than 500000 Janssenwell application software have been sold. Jason often appears on radio, television, and media, including: This morning, The Wright Stuff, Sunday Brunch, Gaby Logan, Gaby Roslin program, Steve Wright, Chris Evans, BBC, Good Morning TV, and more. He is also promoting his juicer business on the US TV shopping network and the UK QVC TV shopping network. His latest project is to film Super Juice! A disease - a solution?. The British Prime Minister also appeared at the famous West End Theatre in London and became a celebrity audience for the film. According to reports, many celebrities have joined Johnson's juice project, and as his global followers continue to grow, he has become a rising star in the health industry. He and his team still shoulder the mission of influencing the world through juice extraction and continue to innovate and reflect on juice extraction.